Department

Spicy Foods
Spicy, crispy, cheese-stuffed enchiladas filled with queso fresco, infused with chile guajillo, and fried to golden perfection, topped with fresh garnishes.
Enchiladas Potosinas
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Tacos de Suadero are a popular street food in Mexico City, offering a delightful combination of juicy brisket, crunchy fried tortillas, and a vibrant citrusy and spicy salsa.
Tacos de Suadero
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This delightful Sweet and Spicy Nutty Salsa Macha is an exquisite condiment that brings a unique combination of flavors to any dish. Ideal for adding an extra kick to grilled meats, tacos, and even pizzas, this sauce skillfully balances the richness of toasted nuts and seeds with the bold heat of chiles and the sweet tang of pineapple.
Pineapple Salsa Macha
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Zesty Baked Onions are a delightful dish that harmonizes a variety of flavors, from sweet and spicy to sour and salty, creating a burst of taste in every bite. This versatile recipe allows for personal customization in seasoning preferences.
Zesty Baked Onions
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